Asian Chicken Linguine

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 46mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a big pot, cook linguine according to package directions; rinse and drain; set aside.
  • In the same big pot, heat oil over medium heat.
  • Saute the chicken in hot oil for 5-8 minutes or until no longer pink, stirring constantly.
  • Add the mushrooms, garlic, ginger, and cayenne pepper; cook 5 minutes, stirring frequently.
  • Add in the hoisin sauce, soy sauce, and cooked pasta; toss to coat.
  • Cook a couple of minutes or until pasta is heated through.
  • Add the green onions, stir to mix.
  • Serve immediately.
Advertisement