(Spicy) Pasta Fagioli

Recipe by Suzie
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in saucepan over medium-high heat. Add garlic and cook 1 minute.
  • Stir in broth, water, tomato sauce, diced tomatoes and Italian seasoning. Bring to a boil.
  • Add pasta and carrots; simmer for 10 minutes, stirring occasionally.
  • Stir in beans, Capicola, salt and pepper. Heat through.
  • Serve with grated Parmesan cheese and garlic bread.
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