Spicy Pasta

Recipe by acid.
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spicy Pasta Sauce: Heat oil in sauté pan.
  • Add garlic and sauté for 30 seconds.
  • Add onions, sauté one minute, then add peppers and continue to sauté another minute.
  • Deglaze with chicken stock, reducing by half.
  • Add V-8 juice and cayenne pepper.
  • Bring to a boil and simmer for 10 minutes.
  • Thicken with cornstarch to desired consistency.
  • Season with salt and pepper.
  • Spicy Pasta: Place pasta and sauce in pan and heat until hot.
  • Arrange in serving dish and top with chicken breast.
  • Garnish with Parmesan cheese and parsley.
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