Spiced Vanilla Sauce With Butter

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READY IN: 20mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In saucepan, mix together the sugar, flour, nutmeg, and allspice; blend in cold water. Bring to a simmer and simmer until clear and thickened.
  • Blend in butter and vanilla.
  • Serve over hot fritters or serve with bread pudding or other dessert.
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