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Southwest Baked Fish Fillets (Ww 3 Points)

Southwest Baked Fish Fillets (Ww 3 Points) created by gertc96

From WW Boards.

Ready In:
15mins
Serves:
Units:

ingredients

  • 14 cup fat-free Italian salad dressing
  • 14 12 ounces canned diced tomatoes
  • 12 cup four-cheese Mexican blend cheese
  • 1 lb cod fish fillets or 1 lb other white fish

directions

  • Preheat oven to 425*.
  • Pour dressing into an 8x9 baking dish, place fish fillets in the dish with the dressing.
  • Pour tomatoes over fish and sprinkle with cheese.
  • Bake 10 minutes or until fish flakes easily with a fork.
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RECIPE MADE WITH LOVE BY

@Redsie
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  1. bmcnichol
    This was good but I thought it could have used more seasonings. The salad dressing didn't add much flavor to the fish. Maybe next time I would use dry italian seasoning and see if that adds more flavor.
    Reply
  2. Mysterygirl
    This was okay,has possibilities for great though. I think that I'll try it again with either the Mexican diced tomatos or adding some spice to the tomatos. I also think that the fish needed to be seasoned before the tomatos were added. I personally didn't find that the salad dressing did much for the dish.
    Reply
  3. gertc96
    Southwest Baked Fish Fillets (Ww 3 Points) Created by gertc96
    Reply
  4. gertc96
    Southwest Baked Fish Fillets (Ww 3 Points) Created by gertc96
    Reply
  5. gertc96
    This was a great dish... I really enjoyed it and the fact that it was low fat made it just that much more enjoyable.... The tomatoes with the fish and cheese was a wonderful combination... My kids enjoyed it as well.... Thanks for sharing....
    Reply
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