Southern-Style Goulash
This is just the way my grandma used to make it and is by far the best one-dish meal ever. My kids love it and so does my husband!
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INGREDIENTS
Nutrition- 1(16 ounce) bag elbow macaroni
- 4
- 2(8 1/2 ounce) cans peeled diced tomatoes
- 4(4 1/2 ounce) cans tomato sauce
- 2lbs hamburger meat
- 1white onion, finely chopped
- 3
- 4tablespoons crushed red pepper flakes
- 1tablespoon cayenne pepper
- 2teaspoons salt
- 1(10 ounce) can Rotel tomatoes & chilies
- 2(6 ounce) cans tomato paste
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DIRECTIONS
- Combine meat, garlic, onion, red pepper, salt, and cayenne pepper.
- Cook until meat is ready and then drain grease from meat.
- While meat is cooking, boil noodles as directed on their bag.
- Combine cooked meat mixture, cooked noodles, and all other ingredients in a large pot.
- Cover and cook over med-low heat until thoroughly heated throughout.
- Serve and enjoy!
- This is even better the next day.
- Can be frozen too!
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