Sopa De Papas (Potato Soup)

photo by Junebug



- Ready In:
- 45mins
- Ingredients:
- 12
- Yields:
-
5 cups
- Serves:
- 5
ingredients
- 1 1⁄2 cups chopped green onions
- 1 cup sliced celery
- 1⁄4 cup butter
- 3 medium baking potatoes, peeled and cubed
- 3 cups water
- 2 chicken bouillon cubes
- 2⁄3 cup milk
- 1⁄3 cup sour cream
- 1 teaspoon salt
- 1⁄4 teaspoon cumin
- 1⁄4 teaspoon garlic powder
- 1⁄4 cup mild taco sauce, like Taco Bell Taco Sauce
directions
- In pan large enough to hold all ingredients, saute onions and celery in butter for 5 minutes.
- Add potatoes, water and bouillon. Heat to boiling.
- Simmer, covered, for 30 minutes.
- Place 1/2 potato and liquid mixture in blender, cover and process on low just until smooth.
- Pour into serving bowl and repeat with remaining potato and liquid mixture.
- Whisk in remaining ingredients, except taco sauce, until smooth. serve warm or chill 2 hours before serving.
- Garnish with taco sauce.
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Reviews
-
What a delicious soup this is! I'd never made a potato soup before and this recipe looked like a good one to try. I served this warm, and it was a nice and hearty soup. I loved the little tang the taco sauce and cumin gave, and I just wish I'd doubled the recipe so I could have had some more for lunch tommorow. Thanks for posting this yummy recipe -- it's one I'll make often.
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RECIPE SUBMITTED BY
puppitypup
Sutherlin, Oregon
My name is Julie, and I love to cook. I've even gotten to the point where I don't mind the dishes!