Smashed Tomato and Olive Salad

Recipe by Sassy Syrah
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In serving bowl, squeeze the tomatoes.
  • Squeeze the olives in same bowl.
  • Add olive oil and red wine vinegar.
  • Set aside until ready to eat.
  • Tear in as much basil as you can.
  • Voila.
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