Slow Cooker Chicken Noodle Soup - Make Now or Freeze - OAMC
- Ready In:
- 4hrs 10mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 4 cups chicken broth
- 3⁄4 cup finely chopped onion
- 1 cup chicken, cooked and chopped
- 3⁄4 cup cream-style corn
- 1 cup fine noodles
- 5 bay leaves
- 1 teaspoon parsley
- salt and pepper, to taste
directions
- Combine all ingredients in slow cooker. (or gallon freezer-bag if freezing).
- Cook 4-6 hours on low.
- Tip - Additional water if you desire a thinner soup.
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RECIPE SUBMITTED BY
WJKing
Lancaster, Pennsylvania
Hello, and welcome to my recipe collection online! My full-time career is that of Realtor...I was born & raised in the Mennonite faith all of my life. My husband was raised in the Amish faith. Together we have a very rich food heritage from both of our parents- much of which has been passed down through the generations - and I'm happy to share some of these recipes here with you! (including canning & freezing recipes) Hope you enjoy them!