Slow cooker casserole

Submitted by Tracy Mile

"This casserole is super easy and tastes great. A no-brainer!"

 

• Ready In: 8hrs 20mins
• Ingredients: 12
• Serves: 8

ingredients

• 1 1⁄2 lbs ground beef (lean)
• 3 medium potatoes, sliced thinly
• 1⁄2 cup sliced mushrooms
• 1⁄2 cup sliced celery
• 1 large onion, sliced thinly
• 3 carrots, sliced thinly
• 1 1⁄2 cups frozen vegetables (can used mixed or whatever you have on hand)
• 1 (10 ml) can tomato soup
• 2 teaspoons beef bouillon powder
• 1⁄2 cup water
• 1⁄4 cup ketchup
• salt and pepper

directions

1. Scramble fry ground beef until browned.
2. Put into slow cooker.
3. Add next 6 ingredients.
4. Mix soup, ketchup, boullion, salt, pepper and water together in a bowl.
5. Add to slow cooker.
6. Stir well.
7. Cover.
8. Cook on low for 8 to 10 hours or on high for 4 hours.

Reviews

[internetnut]

I gave this recipe 2 stars. I'm sorry no one in my house liked this recipe. I really had high hopes for this recipe. The flavors were not what I hoped for or thought there would be. It was rather bland. I loved the idea of a all in one meal. The directions don't say rather to peel the potatoes or cut them witrh the peel on so I just cut them with the peel. I'm sorry but I won't make this again. Thanks christine (internetnut)

 

[1006011]

I was a bit skepitcal that this might be bland but we loved it!! As with many tomato based recipes I think it was even better the next day. This recipe will become a wintertime staple in my home.I found it to be quick,easy,economical and tasty! Yum!

 

[Kycookie]

This was a good easy casserole and tasted pretty good. Next time I'm going to put it in the over afterward with some filo pastry over it and make it into a bit of a pie.

 

[MichelleLena]

This was an okay meal, would not make again however. Needs a lot of spices so it doesn't come out bland.

 

[Sherrie-pie]

My family loved this. Tasty, economical and a good every-day dish. Thanks, Tracy.