Sloppy Joe Pizza Bread

"This innovative twist on the traditional was based on a recipe from the 1993 National Beef Cook-Off. It's quick, fun and yummy."
 
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Ready In:
45mins
Ingredients:
7
Yields:
1 pizza
Serves:
6
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ingredients

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directions

  • Heat oven to 425 degrees F. In large nonstick skillet, brown ground beef over medium heat 8 to 10 minutes or until no longer pink, stirring occasionally. Pour off drippings.
  • Stir in corn, barbecue sauce, green onions and salt, if desired; heat through.
  • Place bread shell on large baking sheet. Top evenly with beef mixture; sprinkle with cheese. Bake 12 to 15 minutes or until cheese melts; cut into 6 wedges.

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Reviews

  1. A new, fun way to serve sloppy joes. This was very quick and easy to make, and also very filling. I used Boboli for the pizza crust, and a combination of mozzarella and cheddar cheeses.
     
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