Skips Green Chili Stew

Recipe by Skip Murray
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté garlic and onions in oil till tender.
  • Add broth, water and pork bring to a low boil for 15 minute.
  • Skim of any fat or scum that forms.
  • Boil or steam potatoes in a separate pot or steamer, 15 minutes.
  • Add chilies, tomatoes, potatoes, and spices.
  • Cover and reduce to a simmer, for 10 to 15 minutes, or till potatoes are tender.
  • Serve with warmed tortillas, (corn or flour) or corn bread.
  • HINT: You can use fresh peppers.
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