Simplest Cheesy Potato Soup

Recipe by LGRM1
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy pot, heat oil or melt butter, and saute onion and celery until soft.
  • Add potatoes and broth and bring to a boil. Then simmer covered for 10-15 minutes.
  • Puree in a blender, or with an immersion blender until smooth.
  • Return soup to pan, stir in cheese, milk and seasonings. Cook over low heat until cheese is melted.
  • Garnish with chopped chives, bacon crumbles, or your favorite topping.
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