Simple Lentil Salad

Recipe by Sweetiebarbara
READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash lentils.
  • Add water to cover lentils, boil for 2 minutes.
  • Add whole onion (studded with cloves), salt, and bay leaf.
  • Remove from heat, cover, and let stand 1 hour.
  • Bring to boil and cover.
  • Simmer gently (to prevent breaking) for about 15 minutes (until tender, do not overcook).
  • Drain, remove bay leaf and onion, then cool.
  • Add scallions and parsley.
  • Whisk olive oil and lemon juice to make an emulsion.
  • Pour over lentil mixture and toss.
  • Chill and serve.
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