Simple Hot Sauce

Submitted by kelly

"This is a simple but great way to add kick to your favorite dishes. I love to add this to chili."

 

• Ready In: 20mins
• Ingredients: 2
• Yields: 1/2 cup

ingredients

• 8 jelapeno bell peppers
• 2 tablespoons red wine vinegar

directions

1. Cut the stems off the peppers and 1/2 them. Then remove the seeds.
2. Run all the 1/2 peppers in a food processor.
3. Add the red wine vinegar and continue to run in the food processor for 3-4 minutes.

Reviews

[Jeffsmom]

Tastes just the like the jalapeno sauce you get in the store. I used 10 peppers; it only yielded about 1/3 cup, but it was very good. PLEASE wear gloves when handling peppers, as I rubbed my de-seeding hand across my chin and felt quite fiery for about an hour. Thanks for the posting!