Simple Bacon Wrapped Stuffed Chicken Breasts
Super easy and delicious. 4 ingredients
- Ready In:
- Pound 6 boneless skinless chicken breasts until 1/4 inch thick.
- Season with pepper.
- Top each piece with a slice of ham and a slice of muenster cheese.
- wrap them in bundles with 2 strips of bacon for each breast.
- Bake in shallow baking dish at 350 degrees for 40-45 minutes.
- Garnish with parsley.
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Really yummy! My husband loved it!!! I had to finish it off in the broiler to crisp up the bacon, which kind of dried out the chicken a bit. Next time I'll pre-cook the bacon a little to give it a head start and experiment with a more flavorful cheese - maybe a guyere or something along those lines.