Shrimp Dip
- Ready In:
- 4hrs 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 lb cooked shrimp
- 6 ounces cream cheese, softened
- 1⁄4 small onion, diced fine
- 2 dashes Worcestershire sauce
- 1 tablespoon lemon juice
- 3⁄4 - 1 cup mayonnaise
directions
- Chop the shrimp finely and put in a bowl.
- Add the remainder of the ingredients.
- Add more mayonnaise if consistency is not to your liking.
- Refrigerate over night or several hours.
- Serve with crackers of your choice.
- Cooking time is chill time.
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Reviews
-
This dip was scrumptious!! It reminds me of the dip my mother makes! I brought it to a get together and it was gone before I knew it! Even a friend who does NOT eat seafood could not stop eating it!! (I think this dip might have converted her) So, thank you for bringing back so many memories and changing a seafood hater into a seafood eater!! Great recipe!!
RECIPE SUBMITTED BY
Bobtail
United States