Shrimp-And- Bow Tie Puttanesca

Recipe by Barb G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot of salted water cook pasta according to package directions; Drain.
  • Meanwhile, in a bowl toss shrimp with seasonings, salt and pepper.
  • In large nonstick skillet heat 1 tablespoon oil over mediun-high heat; add shrinp.
  • Cook until pink and opaque, 1 to 2 minutes per side; remove from skillet.
  • In same skillet heat remaining oil over medium-high heat.
  • add garlic, olives, capers and anchovies; cook, stirring,1 minute.
  • Add tomatoes, tomato sauce, sugar and pepper flakes.
  • Cook, stirring once, until bubbling, 1-2 minutes.
  • Stir in shrimp; cook until just heated thruogh, 1-2 minutes.
  • In bowl toss pasta with sauce; sprinkle with parmesan, if desired.
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