Semi-Homemade Oreo Cupcakes

"A jazzed up version of boxed cupcake mix and store-bought icing."
 
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Ready In:
50mins
Ingredients:
7
Yields:
24 Cupcakes
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ingredients

  • 1 (18 1/4 ounce) box devil's food cake mix
  • 1 (16 ounce) container buttercream frosting
  • 3 cups Oreo cookies, crushed (divided)
  • 12 Oreo cookies, cut in half
  • 3 eggs
  • 12 cup vegetable oil
  • 24 cupcake liners
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directions

  • Prepare the cake mix according to the instructions on the box (using eggs and oil). Stir in 1-1/2 cups of crushed oreos. Bake 17-22 minutes. While cupcakes are cooling, mix the remaining oreos into the icing. Ice the cupcakes, and top each one with an oreo half. Enjoy!

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RECIPE SUBMITTED BY

I'm currently a full-time college student. My mom is a wonderful cook, and I've learned to love cooking from her. This year my dorm room has a kitchen, so I plan on doing some experiments!
 
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