Seafood Chowder

Recipe by NoraMarie
READY IN: 2hrs
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté onions; add potatoes, salt, pepper and clam juice.
  • Simmer until potatoes are done.
  • Add all your seafood, cream, and milk.
  • Do not boil at this point.
  • I transfer it to my crock pot so I can keep it hot.
  • Sprinkle a bit of paprika on top.
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