Scottish Mixed Spice

Submitted by Outta Here

"This spice mix is used in baking cakes and breads. I like it sprinkled into my oatmeal."

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 1/4 cup
• Serves: 1

ingredients

• 4 teaspoons ground ginger
• 2 teaspoons ground nutmeg
• 2 teaspoons ground black pepper
• 2 teaspoons ground allspice
• 2 teaspoons ground cinnamon
• 2 teaspoons ground cloves

directions

1. Mix all ingredients together and store in an air-tight container.

Reviews

[Lalaloula]

What a lovely sweet and spicy blend! I enjoyed this in scones and also in my chili as a nice twist. The ratio of spices to each other was perfect for my taste and Im sure Ill make this again as soon as this batch is used up. <br/>THANK YOU SO MUCH for sharing this keeper with us, Mikekey!<br/>Made and reviewed for your being VIP during Veggie Swap #60 July 2013.

 

[MomLuvs6]

Made this spice mix to use in Oatmeal Gingerbread (Scottish) #484947 by Mikekey. Gives it a nice spiciness to it. Made for ZWT8.

 

[katew]

What a delicious sprinkle and a delight to have on hand for baking purposes. It has made the kitchen smell great just putting all the ingredients together. I look forward to putting it on my porridge !!

 

[COOKGIRl]

Ooooooh, spicy and mysterrrrrrrious! I like! Used for this Recipe #260339 and looking forward to testing in all sorts of recipes from bread to cookies to coffee and beyond! Made for Veg Tag/August.

 

[kitty.rock]

I love easy spice mixes, "easy" meaning those that use spices I would normally have in my spice cabinet - hate to go by exotic spices for a one-time use. This adds a nice flavor to the usually plain morning oatmeal. Thanks for posting Mikekey - DH will use this to flavor his oats from now on! Made for ZWT8 Family Picks and the Herbaceous Curvaceous Honeys.