Sauteed Mushrooms With Garlic

READY IN: 12mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in a large skillet over medium-high heat; add in garlic and cook stirring for 2 minutes.
  • Add in the sliced mushrooms and cook stirring for about 4-5 minutes.
  • Sprinkle with lemon juice then season with salt and pepper.
  • Delicious!
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