Sausage Dip
- Ready In:
- 20mins
- Ingredients:
- 3
- Serves:
-
2-4
ingredients
- 1 lb hot sausage
- 1 lb Velveeta cheese
- 14 ounces tomatoes (2 cans)
directions
- Brown sausage; put into slow cooker. Add tomatoes and cubed Velveeta cheese. Stir often---serve with scooped tortilla chips.
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RECIPE SUBMITTED BY
I live in NC.My husband died in 1996.
Since my husband death,the Lord has truly blessed me,with a great home,I love.and the best Landlord,that money can't buy.