Sausage-And-Pepper Frittata

Submitted by CookingONTheSide

"If you would like to make this all vegetables, skip the sausage and cook the vegetables with 1 pint grape tomatoes in 2 tablespoons olive oil."

 

• Ready In: 30mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 lb sweet Italian sausage, casings removed
• 1⁄2 teaspoon crushed red pepper flakes
• 1 green bell pepper, chopped
• 1 onion, chopped
• 1 tablespoon butter
• 8 large eggs
• 1⁄4 cup milk
• salt
• 1 cup fresh mozzarella cheese, crumbled

directions

1. In medium nonstick, ovenproof skillet, cook the sausage and crushed red pepper, breaking up the meat, until browned, 7-10 minutes.
2. Using a slotted spoon, transfer to a medium bowl.
3. In the same skillet, add the bell pepper and onion and cook, stirring, until softened, about 7 minutes.
4. Stir in the cooked sausage and the butter; reserve the bowl.
5. Preheat the broiler.
6. In the same bowl, whisk together the eggs, milk and 1/2 t salt and pour into the skillet.
7. Cook, scrambling the mixture, until almost set; top with the mozzarella cheese.
8. Broil, leaving the oven door slightly open, until set in the center, about 5 minutes.

Reviews

[Lori Mama]

Easy and delicious. Made for Everyday Holiday Tag game. :)

 

[sboulerice]

So simple! Added red pepper instead of green, plus some cut up asperagus and topped with 4 cheese Italiano. Everyone loved it. I'm going to do this Christmas morning.

 

[Sara 76]

This is so tasty! I love the taste of the fennel in the Italian sausage, it goes so well with the other flavours! Made for ZWT7-Italy

 

[lazyme]

Yummy! I made this in a small tapas pan that worked really well. Simple and delicious. Thanks Lainey for a nice meal. Made for ZWT7 for the Emerald City Shakers.

 

[Annacia]

I wanted something light tonight and this was the ideal solution. I made 1 serving exactly by the recipe and it was delicious with a couple of honeydew slices. Super easy and super yum! Another great recipe Lainey. Made for ZWT7.