Sandies, Russian Teacakes, Mexican Wedding Cakes

Submitted by Carolyn J.

"Family Favorite for over 70 years"

 

• Ready In: 20mins
• Ingredients: 6
• Yields: 3 Dozen

ingredients

• 1 cup butter
• 1⁄3 cup granulated sugar
• 2 teaspoons vanilla
• 2 cups flour
• 1 cup chopped pecans
• 1⁄4 cup powdered sugar (you will need more)

directions

1. Beat butter for 30 seconds; add granulated sugar and beat until fluffy. Add vanilla and 2 teaspoon water; beat well. Stir in flour and pecans. Shape into 1-inch balls or 1 ½ x 1/2-inch fingers. Place on an ungreased cookie sheet. Bake in 325 degree oven about 20 minutes. Cool completely. Gently shake a few cookies at a time in a bag with powdered sugar. Makes 36.
2. Enjoy as Our Family has for years.