Sand Cookies With Cinnamon

Name: Sand Cookies With Cinnamon
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 16 serving(s)
Ingredients: 7 ounces all-purpose flour; 5 1/3 ounces softened margarine; 4 1/2 ounces sugar; 1 teaspoon baking powder; zest of one lemon; sugar, and cinnamon for dusting

Submitted by Food From Portugal

"These cookies are an excellent choice to serve in a snack among friends. Try it…"

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photo by Food From Portugal

Ready In:: 40mins
Ingredients:: 6
Serves:: 16

ingredients

7 ounces all-purpose flour
5 ¹⁄₃ ounces softened margarine
4 ¹⁄₂ ounces sugar
1 teaspoon baking powder
zest of one lemon
sugar, and cinnamon for dusting

directions

Preheat the oven to 180ºC / (350ºF).
In an electric mixer, beat on medium speed the sugar, margarine and the lemon zest until a creamy mixture. Reduce the mixer speed to low, add the flour mixed with the baking powder and mix until obtain a compact mixture.
Mold small portions of the dough with your hands and place them in muffin pans. Bake about 15 minutes until they begin to turn golden brown.
Remove the cookies from oven and let cool slightly. Unmold and sprinkle the cookies with sugar and cinnamon.