Praline Sauce
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1/3-1/3 cup
- Serves:
- 12
ingredients
- 3 teaspoons butter
- 2 teaspoons whipping cream
- 3 teaspoons brown sugar
- 1 teaspoon vanilla
directions
- Melt butter over medium heat in a small pan.
- Stir in brown sugar and cream.
- cook and stir until it reaches a full boil.
- Reduce heat and boil gently for three minutes stirring occasionally.
- Stir in vanilla and cool.
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RECIPE SUBMITTED BY
Mamas Kitchen Hope
Brenham, Texas
Proud Zaar original member! Very disappointed with the new site.