Salmon With Cilantro Pesto

Recipe by Breezytoo
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • cooking spray (optional)
  • cilantro pesto sauce
  • 12
    cup loosely packed fresh cilantro
  • 3
    tablespoons fat-free low-sodium chicken broth
  • 2
    tablespoons sliced almonds
  • 2
    tablespoons shredded or grated parmesan cheese
  • 1
    teaspoon garlic and herb seasoning
  • 4
    (4 ounce) salmon fillets, rinsed and patted dry
  • 14
    cup sliced almonds
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DIRECTIONS

  • Preheat oven to 400*.
  • Line a baking sheet with aluminum foil or lightly spray with cooking spray.
  • In a food processor or blender, process the pesto ingredients for15 -20 seconds, or until slightly chunky.
  • Place the fillets about 2 inches apart on the baking sheet. Spread the pesto evenly over the top of the fillets. Sprinkle with 1/4 cup almonds.
  • Bake 10-12 minutes, or until fish easily flakes when tested with a fork.
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