Salmon Fillets Bathed in Garlic

Recipe by PaulaG
READY IN: 22mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450°F.
  • Rinse fish and pat dry with paper towels.
  • Sprinkle both sides of fillet with salt and black pepper; set aside.
  • Combine the parsley, broth, wine, oil, garlic and red pepper.
  • Place the fish, flat sides down, in a single layer in a 2-quart rectangular baking dish.
  • Pour parsley mixture over fish.
  • Bake in preheated oven for 8 to 12 minutes or just until fish flakes easily when tested with a fork.
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