Safari Cocktail - Mount Kenya Safari Club

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the pineapple slices in a bowl and sprinkle with the chopped mint.
  • Pour the vodka over top and refrigerate for 1 hour.
  • Half an hour before serving, run cocktail glasses under cold water and place in the freezer,
  • Just before serving, purée the vodka-pineapple-mint mixture in a blender with a little green food coloring. Pour into frosted glasses.
  • Garnish with a mint leaf and a cube of fresh pineapple and a green cherry on a pick.
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