Ruby Red Grapefruit Margaritas
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 slice ruby red grapefruit (wedge )
- kosher salt
- 6 ounces tequila
- 1⁄3 cup ruby red grapefruit vodka
- 1⁄4 cup simple syrup
- 1 cup ruby red grapefruit juice (fresh squeezed or from a carton)
- 1⁄4 cup freshly squeezed lime juice
- 4 cups ice cubes
directions
- Use the wedge of grapefruit to rub the rims of 6 margarita glases with grapefruit juice.
- Dip the rims in the kosher salt to coat.
- Set glasses aside.
- Place the tequila, vodka, simple syrup, grapefruit juice, lime juice and ice in a bar blender and puree until smooth.
- Divide the margarita between 6 glasses and garnish with grapefruit quarters.
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RECIPE SUBMITTED BY
Jazz Lover
Columbia, MO
<p>Like my name states I love Jazz. I discovered after the kids moved out, that I love to cook. No more jar spaghetti sauce for us!!</p>