Rosemary Lemon Fizz

photo by queenbeatrice



- Ready In:
- 33mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
-
Rosemary Syrup
- 4 sprigs fresh rosemary, coarsely chopped (stems and leaves)
- 1⁄2 cup sugar
- 2 cups water
-
Cocktail
- 2 ounces vodka or 2 ounces gin
- 2 slices lemons
- soda water
- 1 sprig fresh rosemary
directions
-
To make syrup:
- Place all syrup ingredients into a saucepan and boil 30 minutes.
- Strain and allow to cool completely before use.
- Store in covered container in refrigerator.
-
To make cocktail:
- Place 1 ounce syrup with vodka (or gin) and lemon slices over ice in shaker. Shake well.
- Strain into a rocks glass and add a splash of soda.
- Garnish with rosemary sprig.
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Reviews
-
Great drink...Mikekey...I love rosemary...I did use the 4 sprigs and coarsley cut them up. It made for a scary green colored sugar water. I learned a long time ago, don't judge a book by its cover...hence color...I used grey goose vodka in this cocktail, twas so smooth. This cocktail was incredible, after I added the small splash of soda water; what a difference it made, it mellowed the rosemary and left a slightly spicey flavor, not over powering at all. I enjoyed it very much and will make again. Thanks for sharing.
RECIPE SUBMITTED BY
Outta Here
United States
WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.