Root Beer Baked Beans
I know this sounds strage, but it's really good. The root beer is what sweetens it.
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INGREDIENTS
Nutrition- 2
- 1
- 1(36 ounce) can baked beans
- 1⁄2cup root beer (do NOT use diet)
- 1⁄4
- 1⁄2teaspoon dry mustard
- 3dashes hot pepper sauce
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DIRECTIONS
- Cook the bacon with the onion until the bacon is brown and crisp.
- Add the remaining ingredients and heat to a boil; turn down the heat and simmer, stirring often until slightly thickened, about 20 minutes.
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