Roasted Okra

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READY IN: 30mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat an oven to 425 degrees.
  • Place the okra in a bowl or plastic ziplock bag and toss with olive oil. Arrange the okra in one layer on a foil lined baking or cookie sheet. Sprinkle with salt and pepper.
  • Bake in preheated oven for 20 - 25 minutes until they turn brown and become crisp.
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