Roasted Cinnamon Plums
Recipe courtesy Chuck Hughes
INGREDIENTS
Nutrition- 6 -8ripe purple prunes
- 2tablespoons brown sugar
- 1 1⁄2teaspoons ground cinnamon
- 1pinch salt
- 1⁄2
Advertisement
DIRECTIONS
- Preheat oven at 350 degrees F.
- Cut the plums in half, and remove the pits.
- Place the plums in a baking dish, skin-side down, and sprinkle with sugar, and cinnamon, and grate a little lemon zest over the top.
- Place the baking dish in the oven and roast for about 30 minutes, or until soft.
- Serve over warm bread that has been buttered or 'buttered and honeyed.'.
Advertisement