Roasted Beets

Recipe by Rita1652
READY IN: 40mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375.
  • In a large piece of non stick foil place the beets.
  • Drizzle with olive oil sprinkle with salt, pepper and herbs I prefer rosemary.
  • Wrap foil enclosing beets.
  • Place in oven.
  • Check small fresh beets after 25 minutes large older ones may take up to one hour.
  • I enjoyed with the skins but they are easily removed after roasting. If you did use organic and fresh it`s quite tasty.
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