Rice With Sausage (To Have With Barbecued Chicken, Spanish Style
- Ready In:
- 20mins
- Ingredients:
- 5
- Yields:
-
1/2 cup
- Serves:
- 6-8
ingredients
- 2 italian style pork sausages, 1/4 inch slices
- 2 medium onions, finely diced
- 3 cups cooked white rice
- 1 cup frozen peas, thawed
- 1 large tomatoes, peeled, seeded and coarsely chopped
directions
- Brown pork sausage slices in a large frying pan over medium heat.
- Add onions and cook until soft and golden.
- Stir in rice, peas and tomato.
- Cover and simmer until thouroughly heated, about 10 minute.
- Gently blend in any butter reserved after basting chicken from Barbecued Chicken, Spanish Style recipe http://www.recipezaar.com/recipe/barbecued-chicken-spanish-style-428919.
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RECIPE SUBMITTED BY
Momginerd
Livonia