Rice With Milk

Another Mennonite recipe.
- Ready In:
- 30mins
- Serves:
- Units:
2
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ingredients
- 6 cups water
- 1 teaspoon salt
- 1 cup rice
- 3 cups milk
-
Cinnamon Sugar
- 1⁄3 cup sugar
- 1 teaspoon cinnamon
directions
- Bring 6 cups water to boil. Add salt and rice. Stir well.
- Cook until rice is done, 15 minutes. Drain.
- Add milk. Heat and simmer slowly until well blended, 15 minutes.
- Serve in bowls with cinnamon sugar. Add cold milk if desired.
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RECIPE MADE WITH LOVE BY
@marycate
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When looking for recipes to play Let's Party 2011 I found this and it reminded me so much of one my Mother used to make for us when we weren't feeling well and couldn't wait to make it. I had left over steamed rice so heated it up, added the milk and sugar-cinnimon mixture along with a tablespoon of butter (that's what Mom always did) and it was so nice. I really enjoyed it; I have photos but my pesky computer is not working so will have to come back to post when I get it working.Reply