Rice Krispy Treats

Recipe by Foodrocks
READY IN: 40mins
SERVES: 12
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • 2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
  • 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
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