C T's Microwave Krispy Treats

photo by loof751

- Ready In:
- 6mins
- Ingredients:
- 4
- Yields:
-
12 bars
- Serves:
- 12
ingredients
- 3 tablespoons unsalted butter
- 10 ounces marshmallows, plain or flavored, 1 large pkg
- 6 cups crispy rice cereal
- 1⁄2 teaspoon vanilla extract, optional for non-flavored marshmallows (optional)
directions
- Spray or grease a 9 x 13 pan.
- In a large microwave-safe bowl, heat butter about 45 seconds on high or until melted.
- Add marshmallows and stir to coat. Microwave 45 seconds on high. Stir; if not completely melted, put back in microwave for another 30 seconds. Add vanilla if using. Stir again.
- Add rice cereal and stir to thoroughly mix.
- Press mixture firmly into the pan. Cool completely before cutting into 12 or 24 squares. Wrap individually in plastic wrap and store in fridge or freezer; thaw before eating.
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