Refrigerator Potatoes (Make-Ahead Mashed Potatoes)

Recipe by That Girl
READY IN: 1hr 45mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Peel and cook potatoes.
  • Drain well and mash until smooth.
  • Add cream cheese, sour cream, seasonings and butter.
  • Beat with hand mixer until smooth and fluffy.
  • Place in lightly greased casserole dish.
  • Dot with more butter.
  • Refrigerate until ready to bake.
  • Bake at 350 until heated through (about 30-45 min.).
Advertisement