Reduced Sugar Chocolate Chip Banana Bread

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READY IN: 1hr 10mins
SERVES: 12
YIELD: 12 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Blend together eggs, buttermilk, oil, vanilla, and bananas.
  • In a separate bowl, mix Splenda, brown sugar, flour, baking soda, salt, and cinnamon. Add chocolate chips. Gradually stir dry ingredients into banana mixture until mixed well.
  • Pour into prepared loaf pan and bake for 1 hour, or until a toothpick inserted in the center comes out clean.
  • **This recipes also works nicely as muffins.
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