Red Beans and Ham

Name: Red Beans and Ham
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 10 serving(s)
Ingredients: 3 (15 1/2 ounce) cans red kidney beans, rinsed and drained; 1 (14 1/2 ounce) can cajun stewed tomatoes; 2 cups diced fully cooked ham; 1/2 cup water; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; salt; 1/4 teaspoon pepper; 3 dashes hot sauce