Ready-To-Serve Hummingbird Food

Recipe by LiaPeach
READY IN: 3mins
SERVES: 1
YIELD: 3/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add the sugar to a measuring cup.
  • Add enough boiling water to come up to the 1/2 cup mark. Stir well until the sugar is completely dissolved.
  • Add ice cubes to raise the level of the water to 3/4 cup. Stir until the ice is melted and the hummingbird food is at the proper temperature to serve immediately!
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