Ravioli With Salsa-Black Bean Sauce
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
1 1/3 cup
- Serves:
- 3
ingredients
- 1 (9 ounce) package ravioli (cheese filled)
- 1 (14 1/2 ounce) can tomatoes (undrained, salsa style or with green chiles)
- 1 (15 ounce) can black beans (drained)
- 2 teaspoons chili powder
- 1⁄2 teaspoon cumin
- 2 tablespoons cilantro (chopped)
directions
- Cook ravioli to desired doneness, drain and cover to keep warm.
- In same saucepan, combine tomatoes, beans, chili powder and cumin; mix well. Cook over medium 5 minutes or until thoroughly heated.
- Carefully stir in cooked ravioli. Spoon onto serving platter and top with fresh cilantro.
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RECIPE SUBMITTED BY
I am a mom to 2 boys, ages 11 and 6. My youngest is a cancer survivor, so we enjoy each day given to us! You never know what can happen in your life! I have been in the loan business for over 10 years and I love it. Unfortunately, this economy has put a wrench into my awesome career. After a couple layoffs, I decided I need to do something else for awhile. I am now selling advertising, and it's different! I am thankful to have a job, so can't complain much! I love to cook. I can spend a whole Sunday in the kitchen just cooking away. I love trying new recipes (my boyfriend hates it. Lol. He likes what he likes and would be fine never trying anything new.) I never bake. I think it's because I don't measure. I am a throw-in-the-ingredients until they taste good kind of girl. I LOVE this site(actually, I am addicted to it) and am enjoying finding new things to make everyday!