Raspberry Vinaigrette Chicken Breast

Recipe by sally39
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 2mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 2
    boneless chicken breasts (or as many breasts you want as long as the vinaigrette covers the chicken)
  • 1
    bottle kraft light raspberry vinaigrette dressing
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DIRECTIONS

  • Preheat oven at 350 degrees.
  • Thaw and wash your chicken breast and place into a glass dish.
  • Pour the Raspberry Vinaigrette dressing over the chicken breast until they are just about covered.
  • Place in oven at 350 degrees for one hour.
  • When done spoon sauce from baking dish over your chicken, rice or potatoes.
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