Raspberry/Cherry Jello With Cream Cheese/Cool Whip Topping

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READY IN: 2hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix jello & boiling water together until dissolved, add cherry pie filling and chill until set.
  • Prepare lemon jello according to box directions and chill until partially set (about 1 hour).
  • Beat lemon jello in mixer until foamy and add cream cheese, mix well.
  • Fold in Cool Whip by hand and spread mixture over layer 1.
  • Chill until ready to serve.
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