Ranch Biscuits

Submitted by Seana M

"This recipe is from the cook book 'Taste of Home’s 2004 Quick Cooking Annual Recipes'."

 

• Ready In: 25mins
• Ingredients: 6
• Yields: 9 biscuits
• Serves: 9

ingredients

• 2 cups biscuit mix or 2 cups baking mix
• 4 teaspoons dry ranch dressing mix
• 2⁄3 cup milk
• 2 tablespoons butter or 2 tablespoons margarine, melted
• 1 teaspoon dried parsley flakes
• 1⁄8 teaspoon garlic powder

directions

1. In a bowl, stir the biscuit mix, salad dressing mix and milk until combined.
2. Drop 2 inches apart into a greased baking sheet.
3. Bake at 425 degrees for 10-15 minutes or until golden brown.
4. In a small bowl, combine melted butter, parsley and garlic powder; brush over warm biscuits.