Rae’s Fish Chowder
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
directions
- In a large saucepan, place 2 slices salt pork over medium heat, and turn till brown.
- Take out and discard.
- Add potatoes and onions, and cover with water.
- Boil until tender.
- Add fish and boil lightly until fish flakes.
- Add milk, and heat through, but don’t boil.
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RECIPE SUBMITTED BY
BigFatMomma
Manassas, 86
<p>I am a wife, mother and student (all at the same time, of course), and trying to get back to cooking healthy, tasty meals that are quick and affordable.</p>