Radish Green Soup

Submitted by Chef #850509

"Simple and satisfying"

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 2

ingredients

• 1 medium onion
• 3 garlic cloves
• 1 bunch radish greens
• 1 cup chicken or 1 cup vegetable broth
• 1 small potato, sliced thinly (optional)
• salt, pepper, and cayenne

directions

1. Sauté onion and garlic in olive oil, then add radish greens to wilt.
2. Add salt to taste.
3. Add 1 cup broth and simmer for a few minutes. (optional: add potato to simmer).
4. Purée in blender.
5. Season with cayenne and ground pepper.